1) How did you happen to join the KSFR family?

I was asked to get checked out on the control room operations by Peter Nathanson shortly after he started up the Acoustic Explorations show on Thursday evenings.

2) What was your broadcasting background prior to KSFR?

I've been an amateur radio operator since 1988.

3) What is/was your "Day Job" prior to joining KSFR?

Research chemist at Los Alamos National Lab.

4) What is the most rewarding aspect of your work at KSFR?

I love sharing my music with the community.

5) Have you been/are you a musician? If so what instrument(s) do you play?

I play string bass in the Atomic Grass Band.

6) What types of music do you enjoy?

I enjoy good music - there are only two types of music, good music and bad music.

7) How did you get started in radio?

A friend from Australia taught me about packet radio - the forerunner of computer bulletin boards.

8) What's your favorite album?

I'll shamelessly choose Back Porch Pickin' by Atomic Grass.

9) What's your day job?

Retired from LANL.

10) How do you spend your spare time?

Spare time you say, Ha Ha.

11) What are some of your all-time favorite talk or music shows (don't have to be on ksfr)?

Too tough to choose.

12) Do you have a talk show host or dj after whom you model your performance?

No.

13) What sort of music or talk do you prefer to listen to?

Folk music. Liberal talk.

14) Do you have pets? If yes, how do they react to your presence on the air?

No.

15) What do you like about radio?

Everything!

Pablo Paz, 25, is the Advisor for the Ground Zero Radio Show, which is a co-production of KSFR and Warehouse 21.  This program has eclectic music and programming, including exclusive interviews with interesting members of the community.  Pablo has been in this position for over a year and the program has consistently appeared every other Wednesday at 8pm on KSFR.  Pablo also volunteers his DJ skills on Saturday Nights / Sunday Mornings on occasion, appearing on his hip-hop show with KSFR, Water Tower Radio.

Stacy Pearl is from Brooklyn, New York. While at Rhode Island School of Design she studied painting and printmaking. She soon realized making a living was a challenge she had never realistically planned for. This led her to quit art school and return to New York to apprentice at some of the city's most interesting catering kitchens and restaurants. She soon diversified and became a private chef to the rich and famous. In an effort to find an interesting and amusing life, she has lived and worked in Philadelphia, Chicago, and Rome, Italy. In 1996, she opened her own restaurant in Williamsburg Brooklyn. For three years she lived in London, England, cooking Southwestern cuisine in a trendy Notting Hill restaurant. Upon returning to the States, she finally found a good man, married, and moved to the Southwest. She has been the executive chef at Walter Burke Catering of Santa Fe since 2001. Besides cooking, making art, and writing, she is also partners with her husband in a modern furniture business.Stacy can be heard weekly on "Mouth of Wonder" her hilarious food themed radio show on KSFR Santa Fe public radio 101.1 FM on Saturdays from 10:30-11:00 mountain time.

See Stacy's website www.mouthofwonder.com